Supports healthy nervine functions Supports Strength, Stamina & Healthy Libido & Performance Improves testosterone level, sperm count in male Supports Oral Salivary & Dental health Helps to promote brain functions Supports analgesic response in joint pains Akarkara/ Pellitory [Botanical name: Anacyclus pyrethrum] is a perennial herb much like chamomile in habitat and appearance. Pellitory is found in North Africa, elsewhere in the Mediterranean region, in the Himalayas, in North India, and in Arabian countries. Ayurveda (the ancient & authentic Indian medicine system) and Siddha (the medicine system from Tamil Nadu, a southern state of India) have mentioned medical uses for this plant root and is called Akkal-Kara in Hindi, Akkal Kadha in Marathi. Shodhal Nighantu (Gada nigrah), An authentic Ayurvedic text, has described firstly Akarkara as one of the potent tonic which supports healthy reproductive as well as Nervine system. As per Ayurveda Pellitory is Pungent in taste, Hot in potency...

Promotes Digestion & Liver functions Supports Intestinal health & removal of toxic elements Supports healthy menstrual flow in women Supports skin purification & general nourishment Aloevera / gwarpatha/ Kumari/ ghritkumari [Botanical name: Aloe barbadensis] is a stem-less or very short-stemmed plant growing to 60–100 cm (24–39 in) tall, spreading by offsets. Kumari is cultivated throughout India in many varieties some of which run wild as on the coasts of Bombay, Gujarat & south india. The leaves of Aloe vera are succulent, erect, and form a dense rosette. Many medicinal uses are made of the gel obtained from the plant's leaves. Aloe vera has been the subject of much scientific study over the last few years, regarding several claimed therapeutic properties. As per Ayurveda Aloe vera is bitter- sweet in taste, coolant, helps in clearing the bowels. Ayurveda mentions Kumari as Rejuvenating tonic, supports skin wellness and healthy liver’s metabolic activity....

Promotes Smooth Purgation Supports healthy digestion & detoxification Promotes fever reducing response Supports healthy skin & immunity Amaltas is the pulp collected from the ripe fruit of cassia fistula plant & dried. Aragvadha is a Sanskrit word, which means to eliminate the disease. Amaltas is used as a medicine in Ayurveda, Siddha and unani system of medicine. In Ayurveda it is mainly indicated in Skin diseases and as a mild laxative in children. As per Ayurvedic science Amaltas is found useful to clear unwanted undigested material (AAM) and detoxify whole digestive tract. Ayurveda also mentions the use Amaltas (boiled in milk) to decrease excessive heat by Virechan (purgation) in Pitta vitiated cases. Many poly-herbal formulations are mentioned in Ayurveda which contain Aragvadh, useful in Skin disorders, intestinal infections, fever, digestion & constipation. Purging cassia Powder is also found useful to support healthy skin & as blood purifier. Regular intake of...

Supports Skin wellness & blood purification Promotes Joint pain & swelling reducing response Supports healthy digestion & appetite Supports healthy respiratory functions Curcuma amada [Botanical name], the mango ginger or ambehaldi, is a plant of the ginger family Zingiberaceae and is closely related to turmeric. Mango ginger (Curcuma amada) is a unique spice having morphological resemblance with ginger but imparts a raw mango flavour & they are generally used in making pickles in south India and chutneys in north India. The tubers have an agreeable fragrant smell and aromatic taste. Sometimes Infusion of the roots is employed to give the flavour of mango artificially to confectionery. As per Ayurvedic medical sciences Mango ginger is sweet, bitter in taste, coolant in property, pacifies pitta and is potentially beneficial to control heavy Itching sensation. In Ayurveda it is efficiently used for digestion and removal of intestinal gaseous. Nowadays Mango ginger is found...

Supports as Natural VIT C Supplement Supports as Anti-Oxidant & helps in damaged cells repair. Supports cardiac health & low bad cholesterol levels. Supports boost in Immunity and high energy in weak body. Amla known as Indian gooseberry (Botanical name – Emblica Officinalis ) is very important and largely used herb in Ayurvedic medicinal formulations. It grows throughout India, bears sour-tasting gooseberry-like fruits & is also known by the Sanskrit name "Amalaki." In Sanskrit other nicknames for amla have meaning "mother," "nurse," and "immortality"—which proves healing capacity of its fruits. Amla as per Ayurveda has Vitiated Tridosha (Vatta, Pitta, Kapha) pacifying capacity; especially it prevents excessive formation & accumulation of Pitta. Amla helps to flush toxins & rejuvenates all of the tissues in the body and re-energize ojas, the essence of immunity and youthfulness. Amla helps for digestion in macro & micro levels and in the absorption of important nutrients...

Supports as cooling herb & healthy skin, kidney functions Supports prevention of excessive heat in blood & helps as blood purifier also. It helps to lower hyperacidity & gastric problem. It supports as an anti-oxidant. Indian Sarsaparilla (Botanical – Hemidesmus indicus) or Sariva or Anantmul is climbing twinner plant found throughout India, common in Bengal, Bombay presidency and extending to Travancore and Ceylon. Indian Sarsaparilla root is globally recognized for medicinal properties and as per Ayurveda is useful to balance equilibrium in 3 Doshas – vata, pitta, kapha. As per ayurvedic texts Anantmool is believed to possess Stimulant & Natural Anabolic Steroidal action on human body. The Fragrant Root barks of Sariva are prescribed in dyspepsia, loss of appetite, nutritional disorders, fever, skin diseases, and ulcerations especially those of syphilitic origin, leucorrhoea & rheumatism. Scientific study has shown presence of Saponins in Sarsaparilla which helps to promote urine production and...