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Promotes muscle mass, strength & weight gain Supports Rejuvenation & healthy libido Supports healthy milk flow in lactating mothers Supports healthy urine formation Vidarikand (in Sanskrit) (Botanical name - Pueraria tuberosa ) belongs to the family of Fabaceae and is a climbing, coiling and trailing vine with large tuberous roots. A fully grown plant measures 5-6 meters in height. The tubers are globose or pot-like, about 25 centimetres (9.8 in) across and the insides are white, starchy and mildly sweet. Vidarikand plant bears flower with blue or bluish purple shade. Vidarikand is popularly known as Indian Kudzu & is mainly found in India, Nepal and Pakistan. Ayurveda in its texts mentions Vidarikand as heavy to digest, helps to increase moisture level of tissues and stickiness of secretions. Ayurveda says Vidarikand is sweet to taste and this taste remains in all stages of digestion. Vidarikand or Indian Kudzu helps to cool...

Supports Joint & Bone Health Promotes reduction in inflammation & pain in joints Supports healthy menstrual flow in women Supports adequate urinary outflow & blood circulation Vitex negundo [Botanical Name] commonly known as Nirgundi (Sambhalu or Sinduvaar) or Five leaved Chaste tree is a widely available plant all over India. The easy availability of this plant, coupled with its reported usefulness in arthritic disorders, as anti-inflammatory & anti-oxidant activity makes it a potential efficient Herb for Joint pain problems.As per Ayurveda the whole plant of Nirgundi helps to promotes growth of hair, useful in lungs related problems, helps to provide relief from rheumatic inflammations and good for maintaining healthy eye functions. Ayurveda also says Nirgundi supports relief from hypo pigmentation of skin, enlargement of spleen and painful teething. Nirgundi also supports healthy menstrual flow in females and promotes overall Urine output. As per Modern usage Nirgundi Leaves Powder is found...

Supports Urinary Tract Health Promotes cooling of body heat & shrinking of piles Supports detoxification of skin & blood Supports low blood Uric acid levels & proper urinary flow Palash/ Kimsuka/ Bengal kino/ Forest Flame tree [Botanical Name: Butea monosperma] is a deciduous, Sacred tree whose flowers, seeds, bark and gum are used for medicinal purpose. Palash is found in Mountainous districts of India extending in the North West Himalayas, common all over Bengal and southern India and also in Burma. Palash flowers are used to prepare natural colour which is used to celebrate Indian Festival Holi and the tree is worshipped as God of Fire! In tribal areas, women use the flowers to adorn themselves. Palash flowers are believed to have religious value and are used in havan or yagna religious ceremonies. As per Ayurveda Bengal Kino is Bitter, astringent, cooling in action and helps to pacify aggravated Pitta...

Promotes Digestion & Liver functions Supports Intestinal health & removal of toxic elements Supports healthy menstrual flow in women Supports skin purification & general nourishment Aloevera / gwarpatha/ Kumari/ ghritkumari [Botanical name: Aloe barbadensis] is a stem-less or very short-stemmed plant growing to 60–100 cm (24–39 in) tall, spreading by offsets. Kumari is cultivated throughout India in many varieties some of which run wild as on the coasts of Bombay, Gujarat & south india. The leaves of Aloe vera are succulent, erect, and form a dense rosette. Many medicinal uses are made of the gel obtained from the plant's leaves. Aloe vera has been the subject of much scientific study over the last few years, regarding several claimed therapeutic properties. As per Ayurveda Aloe vera is bitter- sweet in taste, coolant, helps in clearing the bowels. Ayurveda mentions Kumari as Rejuvenating tonic, supports skin wellness and healthy liver’s metabolic activity....

Supports Refreshment & Detoxification Promotes healthy appetite and proper bowel movement. Supports stimulation of sweat glands and reduce body pain. Promotes increase in urinary output and removal of toxic waste. Lemongrass – An Aromatic Healer has Botanical name as - Cymbopogon citratus. Lemongrass is an herb which belongs to the grass family of Poaceae and ‘Guduchyadi’ family as per Ayurveda. Lemon grass is also known as “Bhutruna or Hari chhay” in Ayurveda. Cymbopogon is well known and utilized for its distinct lemon flavor and citrusy aroma. Lemongrass is a tall, perennial grass which is native to India and tropical regions of Asia. In addition to its culinary usage, Lemongrass offers a wide array of medicinal benefits and is in extensive demand due to its immunity booster, Fever reducing & Anti-oxidant properties across Southeast Asia, as well as the African and American continents. Ayurveda mentions Lemongrass use as Herbal Decoction or...

Supports Digestive Health Supports natural Bowel cleansing & removing undigested food particles. Helps to prevent early damage to tissues & Oxidative process at cellular levels. Regular gargling Supports throat cleansing, prevention from infections. Harde or Haritaki [ Bot Name – Terminalia Chebula]has been regarded very highly from ancient times by traditional healers and it is rightly called the MOTHER OF HERBS! It is widely used in ayurvedic medicines for various ailments for Rejuvenation & Detoxification. It is among the important three fruits used in “Triphala” (Three Myrobalans), an ayurvedic generic medicine which is well known name throughout the world for its health benefits. As per ayurvedic texts it has Tridosha’s viz Vata, Pitta & kapha pacifying properties and supports as Ayurvedic herbal tonic with multiple health benefits. Harde or Terminalia Chebula, basically helps to remove toxins & undigested materials from body as mild laxative & helps digestion. Harde fruit Powder...

Supports as Anti-oxidant & for Nutrition. Supports lowering of Joint inflammation & pain sensation Saponins present helps to reduce Cholesterol and Lipids in blood circulation Manganese present helps to reduce Blood sugar level Alfalfa, also called Lucerne, Guniea grass, Lasunghas or Vilayatigawat (Bot name : Medicago sativa) is an important forage crop in many countries throughout the world. Alfalfa belongs to the plant family Leguminosae, also known as Fabaceae and like all legumes; it has the ability to fix nitrogen from the air. As a result, alfalfa is incredibly high in protein. Beyond its use in animal feed, the seeds of alfalfa can be sprouted and eaten by humans. Alfalfa has entered India from north-west viz. Baluchistan, Afghanistan, Kashmir & other countries approached from the north-west. Alfalfa or Lucerne is rich in essential enzymes, minerals and vitamins, supports healthy digestive system and human trials have indicated the use of the...

Natural Anti-oxidant Support It contains Natural phytochemicals, minerals, Vitamins Supporting as energising agent. Supports as Natural Supplementary super food for Immunity & good health Supports healthy cellular tissue growth Noni also known as Indian Mulberry is the Hawaiian name for the Morinda citrifolia botanical plant, an evergreen shrub that probably originated in Southeast Asia and has spread throughout Oceania. As Noni Berry is pungent and bitter, it was only eaten during times of famine. However, Polynesians used the noni berry widely as a dye and to treat wounds, inflammations, infections and other ailments. Noni is sometimes known as a superfood because of its constituents like phytochemicals, antioxidants, polysaccharides, flavonoids, fatty acids, and catechins. Morinda contains different amino acids, as well as a significant amount of other nutrients. These nutritive compounds protect cells from oxidative damage caused by free radicals, which helps reduce the risk for premature aging and chronic conditions...